South East

All our expert restaurant reviews from the South East, including the latest openings in Berkshire, Buckinghamshire, East Sussex, Hampshire, The Isle of Wight, Kent, Oxfordshire, Surrey and West Sussex.

A table with three dishes of food on it it

The Blackbird, Bagnor: restaurant review

A tabletop with plates, cutlery, glasses and a bowl of fish soup

Murmur, Brighton: restaurant review

Salmon, cucumber

Pike and Pine, Brighton: restaurant review

Pascere Brighton Restaurant Review

Pascere, Brighton: restaurant review

Food - Etch, Brighton

Etch, Brighton: restaurant review

The Great House at Sonning, Berkshire

The Great House at Sonning, Berkshire: hotel and restaurant review

Auberge du Lac, Hertfordshie

Auberge du Lac, Brocket Hall: restaurant and hotel review

mash inn

The Mash Inn, Radnage, Buckinghamshire: dining pub with rooms review

Mackerel at Hawkyns Restaurant

Hawkyns Restaurant & Bar, Amersham: restaurant review

Galvin at Centurion Club, St Albans: restaurant review

Nico’s Kitchen, St Leonards, Hastings: restaurant review

The Alford Arms, Frithsden: Restaurant Review

The Corner House, Canterbury: restaurant review

The Kitchen, Farnborough: restaurant review

Xiringuito, Margate: restaurant review

The Pudding Stop, St Albans: review

Luton Hoo hotel and spa, Bedfordshire: review

The Running Horses, Mickleham: pub with rooms review

Shell-on whole crab with crab crackers at Hantverk & Found, Margate

Hantverk and Found, Margate: café review

Alsop and Walker artisan cheesemaker

Silo Brighton Restaurant Review

Silo, Brighton: a quick restaurant review

Sopwell House, St Albans: restaurant review