Meet the chef

We meet a lot of chefs in our travels. Here's our collection of interviews, including everyone from Tom Kerridge to Lorraine Pascale and Simon Rogan. Plus: foodie features that take a closer look at some of our favourite chefs.

Fish and seafood

What wine to drink with sashimi

What wine to drink with radicchio

Cook House, Newcastle: restaurant review

Compagnie des Vins Surnaturels, Covent Garden: restaurant review

Oli's Thai, Oxford: restaurant review

No. 131, Cheltenham: restaurant review

Fish and seafood

What wine to drink with fish pie

Why we're sick of 'dude food'!

Greek Islands: Five of the best places to eat and drink

A drinking horn: best or worst Father's Day gift in the world?

Lake Road Kitchen, Cumbria: restaurant review

Why we don't like eating 'foreign muck'

The Great British Sandwich Week quiz

The worst pizza toppings in the world

What wine to drink with Middle Eastern lamb

Fenchurch seafood bar & grill at Sky Garden: restaurant review | Rebecca Seal

Why isn't there a cheese emoji?

Nice on a budget: best food and drink guide

What wine to drink with chicken enchiladas

Jammie Bakes: we want to be excited about you!

Saiphin Moore, Rosa's restaurant: meet the chef

Colbert, London: restaurant review | John Torode

Bone Daddies, Soho: restaurant review | Tom Parker Bowles

Balthazar: restaurant review | John Torode

A. Wong: restaurant review | Tom Parker Bowles

Oblix: restaurant review | Tom Parker Bowles

The Five Fields: restaurant review | Tom Parker Bowles

Manchester House: restaurant review | Tony Naylor

The Magazine: restaurant review | Tom Parker Bowles

Chiltern Firehouse: restaurant review | Tom Parker Bowles