On this week's podcast Ellie chats to Alex about Belize – where to find the best cinnamon buns in Placencia, the joy of fried jacks and the best beachside restaurants to eat at. Then later on, Hannah chats to Adam about how cider's image has changed in recent years and why now we should be seeking out the high-end stuff to try.

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[acast acastid="ep137-wheretoeatinbelizeandwhyweshouldallbedrinkinghigh-endcider" /]

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