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Jordan Kelly-Linden
Jordan Kelly-Linden
Editor - Olive Magazine
North West
John Whaite’s Kitchen, Lancashire: cookery school review
Best ever
Top five cookery courses for meat-lovers
London
Homeslice, Fitzrovia: restaurant review
Best ever
Christmas snacks to leave for Santa, his reindeer... and you
Guides
Expert cheese guide: how to keep, cut and buy it
Travel
Best foodie trips for spice lovers
